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FARFALLES WITH SPINACH AND MOZZARELLA

Pasta with spinach sauce and mozzarella cheese.

CONTAINS:

Cooked pasta (hard wheat pasta, water, rapeseed oil, salt), spinach sauce (spinach, rapeseed oil, sunflower seeds, spice extracts, garlic, spirit vinegar, salt, dried garlic, pepper ground black), marinated red cherry peppers (cherry peppers, spirit vinegar, sugar, salt, acidity regulator: citric acid; antioxidant: ascorbic acid), mozzarella cheese (from milk)

Allergens wheat, milk
  • Nutritons values (pro 100g)
  • 987 kJ / 237 kcal
  • fat
  • 16 g
  • - including saturated fatty acids
  • 1,8 g
  • Carbohydrates
  • 17 g
  • - including sugars
  • 3,1 g
  • protein
  • 5,5 g
  • salt
  • 0,7
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