BRUSCHETTA TRIO: OLIVE, PEPPER AND TOMATO, TOMATO

Pepper and tomato paste (34 %): marinated red peppers 13 % (red peppers, sugar, spirit vinegar, salt, acidity regulators: acetic acid, citric acid), tomato and pepper paste 10 % [sliced tomatoes 6 % (tomatoes , tomato juice, salt), water, sugar, marinated onion (onion, salt), canned pepper 0,4 % (pepper, spirit vinegar, sugar, salt), spirit vinegar, modified starch, salt, spices], rapeseed oil, marinated dried tomatoes 3 % (dried tomatoes, water, sugar, salt), marinated garlic (garlic, salt, acidity regulators: acetic acid, citric acid), spirit vinegar; Paste of dried tomatoes with basil and garlic in rapeseed oil (33 %): dried tomatoes 24 %, rapeseed oil 6,5 %, spirit vinegar, basil 0,3 %, salt, dried garlic 0,3 %; Paste of marinated, pitted black and green olives with marinated capers in rapeseed oil (33 %): marinated, pitted olives in varying proportions of 15 % (black olives, green olives, salt, acidity regulator: lactic acid, citric acid; stabilizer: gluconate ferrous; antioxidant: ascorbic acid), rapeseed oil, marinated dried tomatoes (dried tomatoes, water, sugar, salt), marinated capers 1,5 % (capers, salt), spirit vinegar.
Despite the utmost care in the production process, the product may contain olive pits or their fragments.